Clark Food Service Equipment is a company that offers a broad line of food service equipment and supplies as well as installation support.

FAQ

Q: Are you on State Contract?
A: YES! Clark has an extensive list of lines on Pennsylvania’s DGS State Contract. No matter what equipment you are look for clark can offer you State Contract pricing for it.

Q: What if I don’t know the model numbers of the equipment ?
A: No Problem. We will visit your school, look at the equipment that needs replaced and discus what you need. Let us do the work for you.

Q: How quickly can I expect a quote?
A: You will receive feedback or a quote within 24 hours

Q: Who will I be dealing with?
A : Michelle Deascenti is Clark’s State Contract Specialist. Contact her today, mdeascenti@cfse.biz , for all your equipment needs.

Q: Are you part of any organizations?
A: Yes. Clark State Contract is part of SNAPa, PASBO & PARSS

Why Choose Clark?

Our approach to business is helping the customer get their job done a little easier. How do we do it? We work tirelessly to develop new and innovative ways to reach our customers. It’s all about finding ways to better serve you.

We love coming up with innovative ways to solve problems. Sometimes the 'easiest' solution is not always the best solution for an operator.
We have developed a reputation for tackling the most complex projects with ease.

We have the largest staff of both Certified Food Service Professionals (CFSP) and Commercial Food Equipment Service Association (CFESA) Certified Technicians in the United States. Continuous learning helps our staff stay sharp in all areas of the food service industry